The Philippines’ salt industry reported total production of 199,293 metric tons (MT) from January to June 2026, according to a report by the Department of Agriculture.
The DA’s Bureau of Fisheries and Aquatic Resources’ (DA-BFAR) said the total salt production includes artisanal, solar, and cooking salt. There was no comparative figures to show if production has improved over a period of time.
Nonetheless, the BFAR said that the production in the first half this year indicated renewed progress toward strengthening local production and reducing dependence on imports.
“We are pleased with this development. The DA-BFAR will continuously support the Philippine salt industry until it reaches its full potential,” BFAR national director Elizer S. Salilig said.
BFAR has implemented Development of Salt Industry Project (DSIP), which aims to revitalize salt production nationwide by supporting local producers, improving technologies, and expanding livelihood opportunities in coastal communities.
BFAR reported that in Barangay Tawagan Sur, Pagadian City, Zamboanga del Sur, this progress comes to life as the local fisherfolk association embraces salt farming.
Originally organized in the year 2000 through BFAR’s seaweed farming initiatives, the association began with 60 members engaged in seaweed production. Today, 19 members—mostly women—are actively involved in salt production, demonstrating how traditional fishing communities can diversify and strengthen their livelihoods.
With the support from BFAR, the group underwent site assessment and salinity testing, assessing the area’s suitability for salt production. They were provided with essential materials and infrastructure, including solar beds, salt dryers, storage facilities, and operational tools to establish and sustain their salt farm.
Despite initial challenges in site preparation and production processes, the association has achieved notable results. In 2025, they recorded a total production of 6,564 kilograms, or nearly 7 metric tons (MT), of high-quality salt.
At present, the association operates 12 ground-level solar beds, 4 greenhouse tunnel-type salt dryers, 19 elevated solar salt dryers, and 2 salt storage facilities.
To strengthen production capabilities, BFAR Region IX will provide an iodizing machine this year, complemented by anticipated support from the Department of Science and Technology (DOST) for innovations in iodization and value-added product development.
City Agriculturist Engr. Ramon Rodrigo emphasized the importance of revitalizing the salt industry at the local level.
“It is important that we revive the salt industry so we can strengthen local production. What we see in Tawagan Sur is proof that with proper support and determination, communities can produce quality salt and build sustainable livelihoods,” Engr. Rodrigo said.
As national production continues to rise, BFAR remains committed to expanding the reach of DSIP and empowering more coastal communities to contribute to the country’s growing salt sector.
