Monday, May 11, 2026

AirAsia takes the ‘Ube Craze’ to new heights with its newest santan in-flight menu

AirAsia, the World’s Best Low-Cost Airline, is elevating the in-flight dining experience by bringing the Philippines’ beloved Ube (purple yam) craze to the skies.

As part of its newly launched Q2 menu, AirAsia’s award-winning in-flight brand, Santan, is introducing an array of vibrant ASEAN-inspired flavors, regional staples, and comforting light bites designed to offer travelers a flavorful taste of Southeast Asia.

At the heart of the new menu is the Ube Coconut Milk Drink. Inspired by the earthy-sweet Filipino root crop, this signature beverage blends creamy coconut milk with zero added sugar, delivering a smooth, naturally rich, and authentic flavor profile.

Accompanying this is the Buko Pandan Milk Drink, Santan’s refreshing take on the classic Filipino celebratory dessert. This sweet, creamy beverage captures the traditional essence of pandan-infused jelly (gulaman) and shredded coconut, bringing a taste of Filipino family celebrations to 30,000 feet.

Filipino comfort food continues to anchor the menu, with the highly anticipated return of guest favorites, including:

  • JT’s Manukan Chicken Inasal (savory, smoky grilled chicken)

  • Beef Tapa with Scrambled Eggs (a classic Filipino breakfast staple)

True to its commitment to celebrating Southeast Asian heritage, Santan’s Q2 menu also introduces international flavors from across the region:

  • Thai Basil Chicken: An authentic, fragrant Thai rice dish featuring stir-fried spiced chicken and fresh basil leaves for a robust, savory kick.

  • Pak Nasser’s Nasi Lemak: Malaysia’s iconic national dish, loved by travelers worldwide.

  • Uncle Chin’s Chicken Rice: A seasoned, aromatic Hainanese-style classic.

For travelers on shorter routes looking for a quick and satisfying snack, Santan has expanded its selection of light bites to include:

  • Kaya Butter Toast (a sweet and savory regional favorite)

  • Pan de Coco Puff (a delicious, coconut-filled pastry)

  • Pain au Chocolat (a classic flaky French chocolate pastry)

AirAsia remains dedicated to providing high-quality, value-driven dining experiences. Guests can enjoy significant savings by pre-booking their meals online.

Santan meals are available for pre-booking starting at just PHP 260, while onboard purchases start at PHP 280.

With regular quarterly menu refreshes, AirAsia’s Santan continues to redefine budget travel by bringing trending flavors and authentic, affordable regional dishes directly to passengers.

Guests are encouraged to pre-book their Santan meals via the AirAsia MOVE app or website up to 24 hours before departure to guarantee their choice of meal and enjoy exclusive discounts.

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